Turkish Cake & Cookie Recipes
12/02/08: Chocolate Pear Pie (Armutlu Cikolatali Tart).
17/10/07: Orange Biscuits (Portakalli Biskuvi).
17/06/07: Lemon Cake (Limonlu Kek).
06/05/07: Apple Pie (Elmali Tart).
04/04/07: Orange Cake (Portakalli Kek).
22/02/07: Turkish Shortbread (Un Kurabiyesi).
28/01/07: Spinach Cake (Ispanakli Kek).
19/11/06: Black Eye Cookies (Karagoz).
30/08/06: Mosaic Cake (Mozaik Pasta).
27/11/05: Chestnut Cake (Kestaneli Pasta).
05/06/05: Cherry Jello Dessert (Joleli Pasta).
17/10/07: Orange Biscuits (Portakalli Biskuvi).
17/06/07: Lemon Cake (Limonlu Kek).
06/05/07: Apple Pie (Elmali Tart).
04/04/07: Orange Cake (Portakalli Kek).
22/02/07: Turkish Shortbread (Un Kurabiyesi).
28/01/07: Spinach Cake (Ispanakli Kek).
19/11/06: Black Eye Cookies (Karagoz).
30/08/06: Mosaic Cake (Mozaik Pasta).
27/11/05: Chestnut Cake (Kestaneli Pasta).
05/06/05: Cherry Jello Dessert (Joleli Pasta).
10 Comments:
Hi Binnur, I lost my sister-in-law's lemon cake recipe and my daughter has requested it for her birthday which is next week. I remember some of the ingredients: yogurt,eggs,flour,baking power or soda? oil, and lemon zest. I don't remember the measurements. Maybe you have a similar recipe that you can post. My husband and kids love it! My version is to bake it in a bunt pan and then filling the hole with fresh fruit. Then I make a lemon glaze with powered sugar, water and lemon juice that I drizzel over the top. Thanks for all your great recipes! My family loves all the recipes that I have tried so far. My daughter even made a little song for you...."What's for dinner? Ask Binnur?"
Tammy
Hi Tammy:)
Thank you for the nice comment. I loved the song that your daughter
sings...please give her my best wishes for her birthday:) I only have one Lemon cake recipe. It might be the same as the one you had or not:) I understand you need it this coming week. That's why I am just writing it here for you. Your version seems so presentable and delicious:) I use whipped cream for top:)
6 egg whites
1/2 cup sugar
1 cup butter, softened
1 cup sugar
6 egg yolks
2 tbsp lemon juice
1 tbsp lemon zest
1 cup yogurt
3 cups flour (cake flour would be better)
1 tsp baking soda
1 pinch salt
Mix the egg whites and 1/2 cup sugar until it's fluffy. Put aside.
Mix the butter, sugar, egg yolks, lemon juice, lemon zest and yogurt
in another cup. Slowly add the flour, baking soda and salt and mix.
Gently add egg whites in the sugar mixture and fold it. Pour it into
an oiled mold. Preheat oven to 400 F and bake until a toothpick comes
out clean.
I hope this helps:)
Sevgilerimle,
Merhaba Binnur abla,
Sana tekrar yazalim dedik cunku canimiz elmali turta istedi. Eger tarifi varsa yayinlar misin?
Ingiltere'den Sevgilerimizle,
Gokhan ve Charlotte.
Merhaba Gokhan ve Charlotte,
Tabi sizin icin elmali turta yapip en kisa zamanda yayinlayacagim:0
Ben de sizlere Toronto'dan en en icten sevgilerimi yolluyorum, kendinize iyi bakin:)
Binnur
Merhaba Binnur,
I just discovered your website by chance last week and I think it's great! I am so impressed about your variety. No more worries about what to cook anymore. Thank you. Dear Binnur, I love to bake and am very good at it. However, I have been trying for years to create the perfect "Peynirli Kek" and never found the right recipe. You know the one that looks and feels like a cake and don't have a wet look when you cut it? The recipes with yogurt instead of milk sounds good. Do you or any of your talented readers have any recipe that I can use and finally accomplish this goal? If you do can you provide the measurements for Canada? Also what is the right amount of flour in "CUP" for "1 su bardagi" and what is the "gr. or cup" for "1 kucuk paket margarin"?
I appreciate your time, my best wishes and thank you,
Jan
Hi Jan,
Thank you:) I am going to post Peynirli Kek recipe in the future:)
On the right of the website there is a "Measurements" section. You will find all the answers you ask. 1 kucuk paket margarin, I believe, could be 125 gr?
Hi Binnur,
Do you recipe for the salt mahleb black seed cookies my old neighboor from Gazianteb used to make it?
Also do you have the recipe for pismaniye?
Thank you very much
Hi,
We use Mahlep for so many different kinds of pastries. I am not sure which one you are asking for. Try this recipe;
http://www.turkishcookbook.com/2007/02/catal.php
Hi Binnur
Do you have a recipe for mantarli kurabiye? The ones that are made with cornstarch instead of flour? I raelly love them but I couldn't decipher the recipe from my Turkish friends, my Turkce just isn't that good!
Jennifer
Hi Jeniffer,
Yes, I have a recipe for Mantar Kurabiye:) I am going to post it in the future.
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