Chicken Saute with Tomato
(Domatesli Tavuk Sote)

1 chicken breast, cut in cubes
2 tbsp extra virgin olive oil
3-4 garlic cloves, sliced
1 cubanelle pepper, cut in small pieces
2 green onions, chopped
2 tomato, cut in cubes
2 tbsp crushed tomato, in can
1 tbsp red pepper paste
1 pinch crushed red pepper (optional)
1/2 tsp oregano
Salt
Pepper
In a medium sized pan, saute the chicken and garlic with olive oil until the garlic cloves lose their smell. Add all the remaining ingredients. Simmer for about 15-20 minutes with the lid covered. If necessary, add a little bit hot water.
Meal Ideas:
- Pilaf with Orzo, Celery Root with Olive Oil and Chocolate Pudding.



16 Comments:
I made this last night; everyone loved it. Thanks Binnur for helping me cook great Turkish food!
Rory
Hi Rory,
I sould thank you, for trying my Turkish recipes:)
My mom is from Turkey and i had to made this for a school project on the middle east! My teacher said he had it before,he said it was some of the best food he ever had thanks for the recipe i got an A!
Tyler
Hi Tyler, I'm glad you got an A from your teacher! Thank you for
trying the recipe:)
Sevgilerimle,
I am Greek, but my boyfriend is Turkish and I love these recipes you have posted! He is so impressed with my Turkish cooking abilities! I now make koftes once a week (we even named our cat Kofte)! I have also made the cigarette boreks (I love these), the cacik, and also this chicken recipe which I will be making again tonight:-)
Hi Adnama,
I am going to post another chicken recipe in a month or so just for you:)
You may like it too....
Very good take care each other:)
I will be checking back here very often looking for the new chicken recipe!
Thank you Binnur!
-Amanda
Merhaba Binnur,
I am from a part of the world where it is hard to get cubanelle pepper. What could I use as substitute?
Hi,
Cubenelle pepper is Carliston biber.
You can substitute it with any kind of green pepper:)
Take care,
Hi,
Thank you so much for this web site!
I tried this recipe last night and it was great! Chicken was tender and very tasty ! thanks ! yes, and my husband doesnt like chicken, but he finished this one pretty fast:)
Hi Binnur,
I read that you say that you will be posting soem pastirma recipies but I cant see any.
Any ideas what I can do with it. I know to make with Kuru fasilye but do you have any other suggestions.
I live in Marmaris and my husband is turkish, Pastirma was on offer so i bought half a kg but not sure what to do with it apart from Kuru Fasilye
Thanks
Hi,
It is not easy to find good pastirma in Toronto. We have the great Sucuk here! I am hoping that I will be able to make some dishes with Pastirma this Winter:)
We mostly cook pastirma and sucuk in Winter times. Probably as you know, we Turks love to cook and eat seasonal vegetables and fruits. We have dishes for 4 seasons...because having them seasonal gives the best taste. Winter vegetables Winter time, Summer vegetables Summer time should be cooked to give the best taste to the dishes:) Mostly dry vegetables like kuru fasulye, mercimek, nohut have been eaten cold Winter days.
For these two reasons you haven't see any pastirma recipes in my blog. I am going to post couple of pastirma recipes in Winter:)
You can make with pastirma whatever you make with sucuk like kuru fasulye, yumurta, pide, borek.....:)
Cheers,
hi binnur my name is joanne and i live in wales i am looking for some special recipies to impress my mother in law with when we go to turkey in august please can u help
Hi Joanne,
I'd love to help you:) But I don't know what they like the most. Let your husband choose a few recipes for you.
Or choose which one would be more easy for you to cook. Then you can cook for your mother in law, too:)
Hi Binnur. We recently had a family holiday in Turkey and we loved it. I was looking for a recipe called "Chicken in oven" which we tasted at Nefis Pide in Fethiye. The dish was delicious and I have been trying to locate something similar but can't, could you please let me know if you have heard of this and if you know the recipe. I am also gonna try some of these yummy looking recipes. Thanks.
It is common name for the chicken cooked in the oven:) I don't know what was in the dish except chicken:)
It may be the different version of Chicken Tava which is I've already posted on the Chicken section.
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