Binnur's International Cookbook

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Saturday, April 22, 2006

Salmon in Orange Juice

Salmon in Orange Juice
1 salmon steak
Juice of one orange
Salt

Garnish:
Red onion, chopped
Freshly grounded black pepper
Dill, chopped

In a small pan boil the orange juice with salt for about 4-5 minutes. Place the salmon in it and cook for about 5-6 minutes over medium heat. Turn the salmon over halfway.

Place the salmon on a service plate with the orange juice and sprinkle red onions, dill and black pepper all over.

1 Comments:

At 11:43 PM, Anonymous Anonymous said...

looks delicious i will have to try it!

 

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